Ryoji Ramen & Izakaya is bringing back their fresh made Okinawa Tofu with a variety of tofu dishes on their regular and NEW Late Night Menu in one tasting with Toronto Common every Tuesday in November, $16 tax & tip included plus 10% off any additional food items ordered.
- Tuesday, November 4th, 7:30PM-9PM
- Tuesday, November 11th, 7:30PM-9PM
- Tuesday, November 18th, 7:30PM-9PM
- Tuesday, November 25th, 7:30PM-9PM
Fresh Okinawa Tofu – made fresh in house daily
Deep Fried Okinawa Tofu – deep fried Okinawa tofu (atsuage) served with red onion, koregusu (chili vodka sauce), fresh ginger, and scallions
Saba Goma-Ae Okinawa Tofu – Okinawa tofu with mackerel sashimi, sesame seeds, sweet wasabi, and scallions
Okinawa Tofu Champru – sauteed Japanese bitter melon, salted pork belly, and deep fried Okinawa tofu, pan fried with egg and covered with dashi ankake foam
Okinawa Tofu Soba – house made soba noodles in a light bonito and pork bone broth, served with scallions, red pickled ginger, seaweed and topped with fresh Okinawa tofu
Tofuyo – fermented tofu made from dried shimadofu (Okinawa tofu) marinated in benikoji (red yeast rice)
Ji-ma-mi – Ryoji’s signature peanut tofu, made fresh daily and served with Ryoji’s original sauce
* All dishes served in tasting portions, approximately 1/3 of a regular dish, tho portions vary from dish to dish.
Ryoji Ramen & Izakaya, established in January 2013 in Toronto, but with multiple locations in Okinawa Japan, is the only Okinawan-style Izakaya in Toronto.
With Okinawa’s rich history and slightly different culture from mainland Japan, Ryoji offers traditional and inventive cuisines and ramens reflective of the unique culture of Okinawa.
Simple yet delicate flavours, fresh ingredients, creative cuisine, served in a bistro style.
Staying true to the Ryoji values of gratitude, passion, and awareness, Ryoji looks to evolve their menu with appreciation to their surroundings and to continue to evolve the art of Japanese cuisine.
All tickets must be purchased online before 11pm Monday, November 24th, 2014.
No tickets will be available at the door.
Minimum attendance: 4 people
Maximum attendance: 12 people
Guests should arrive 5 minutes prior to event to check-in.
Tickets must be presented (printed or electronically) to check-in.
Each ticket is a unique one-time use code and cannot be shared.
This is a communal event, guests will be seated with other guests.